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In 2023, the air quality of South Karelia was weakened by the street dust period every spring, process disturbances that occurred in industrial plants in the area
The spring dust season usually lasts from mid-March to the end of April, depending on the progress of spring.
On this page you can find the decisions of the office holders that can be viewed.
In the summer of 2023, the environmental activities of the Lappeenranta and Imatra regions investigated the microbiological quality of sushi offered by restaurants and stores in the area
It will be successful if you take care of good hygiene, an unbroken cold chain, proper handling and storage of food.
Rats enjoy being around people. That's why you should try to prevent them from nesting in the yard of your own home in advance.
The survey is aimed at all environmental health care customers. You can answer it until the end of December.
The soil cleaning work at Sahanranta has been completed and the contract was received in September. The post-inspection of the final finishing of the area is still being held
Does anyone from the city have memories of the plot's past?
Bird flu is easily transmitted from one bird to another. We are actively monitoring the disease situation.
You can find the Spanish Slug in Imatra. See instructions for prevention here.
You should avoid swimming, especially if there is a lot of blue-green algae. Even a small amount can cause symptoms in sensitive people.
On this page, the things that are advertised have been collected.
According to the air quality index, the air quality in 2022 was at least 85 percent good at all measuring stations.
You still have time to measure the radon concentration in your home. The measurement season is left until the end of May.
The monitoring carried out in 2022 is a continuation of the 2012 and 2005 surveys. The monitoring was focused this year on trunk lichens of pines.
Hämäläinen will start his new position in April.
Primary facilities, such as spas, hotels and enhanced serviced housing properties, must carry out a risk assessment of their water equipment 12.1