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Primary production refers to the production, rearing and cultivation of primary production products, including harvesting, milking and all stages of animal production before slaughter. It also includes hunting, fishing and gathering wild products. Primary production is also considered to be a small handover of primary production products directly to the consumer.
The operator of primary production must notify the food control authority of the primary production site and the activities carried out there. The operator of primary production must prepare a written description of his self-monitoring. An initial production notification does not need to be made for hunting, handing over wild game directly to the consumer, or picking wild plants and mushrooms.
Notification form for primary production location
There is no need to report the primary production site in this case
- hunting and wildlife,
- delivery of unskinned/unpicked game directly to the consumer
- primary production of wild vegetables and mushrooms and sale to the consumer (collecting berries, picking mushrooms and selling them directly to the consumer or at the market)
- a private person who sells or gives away the vegetables or mushrooms he grows without a business purpose, for example extra apples from his home garden to e.g. a shop, restaurant, nursing home, etc.
You can find more information about the requirements regarding the primary production site, the notification of the primary production site and the description of self-monitoring From the website of the Food Agency.